Berglandmilch Aschbach

Food and beverage

Sub-Sector: Milk products
Project Name: Berglandmilch Aschbachfact_sheet_icon_25
(click to open fact sheet and detailed project description)

Changes in the production and energy supply:

  • 8 frequency controleld air compressors with 3D Adaptive control

Project Description:

Aschbach is the one of the largest production facility of Bergland milk. Daily about 700,000 liters of raw milk are processed and delivered.especially butter, cream cheese, yogurt, fresh and long-life milk products.

At Aschbach the compressed air supply system was made more efficient .It was operating at 8 bar but now it operates at 7.4 bar saving 73,200 kWh/a.The control was much better with 3D Adaptive control technique.

External link to further information: www.schaerdinger.at

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